Traditional German Beef Rouladen Recipe with Gravy
Traditional German beef rouladen with mustard, bacon, onion & pickles, braised in rich gravy. A tender Bavarian classic perfect for Sunday dinner.
Prep: 30 min
Cook: 1 hr 30 min
German 3 recipes found
Traditional German beef rouladen with mustard, bacon, onion & pickles, braised in rich gravy. A tender Bavarian classic perfect for Sunday dinner.
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